Cookshack

Rib Rub

For an old-fashioned pit barbecue glaze

Apply Cookshack RibRub up to 24 hours ahead of smoke-cooking ribs. RibRub is a blend of savory herbs and spices which enhance the flavor and appearance of pork ribs. (Use Cookshack Brisket Rub on beef ribs.) Rub on ribs at the rate of 1 - 2 oz. per slab. Mix RibRub with Cookshack Spicy Chicken Rub to taste to add some heat. Use on ribs or chickens.

Click on the rubs below for more information.